Lara State coffee
Deep, full flavour with low acidity, nut and chocolate accents and hints of fig.
Flavour character
Dried fruit · Hazelnut · Dark chocolate
- Intensity
- 3 / 5
- Acidity
- 3 / 5
- Sweetness
- 3 / 5
- Acidity
- Low, lemon and apple
Price, availability and minimum volume on request.
Specifications
A classic evening coffee. Gentle, subdued lemon acidity accents a strong chocolate base and notes of dried grapes. A very dense body and an oily finish. Dark roasting is recommended to bring out the nutty profile and reduce the remaining acidity.
- Acidity
- Low, lemon and apple
Flavour and application
Dried fruit · Hazelnut · Dark chocolate
Espresso · Blending
Descriptors describe flavour and aroma, not added ingredients.
Origin
Lara
Coffee from Lara in Venezuela. Deep, full flavour with low acidity, nut and chocolate accents and hints of fig.
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Supply and storage
Brief → product selection → lot agreement → supply. Terms are determined for the particular product and volume.
Procurement and delivery termsFor your review
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